Recipe: Christmas Chocolate Bark

Ingredients:

• Dark cooking chocolate
• Pretzels
• Red M&Ms
• Christmas candy, for decoration

Method:

STEP 1: Melt dark chocolate.

STEP 2:  Pour into a lined baking tray.

STEP 3: Cut pretzels and place on the melted dark chocolate to resemble reindeer ears.

STEP 4:  Place googley eyes.

STEP 5: Add the M&Ms for the nose.

STEP 6:  Sprinkle with candy.

STEP 7: Set aside to rest.

STEP 8:  Slice up the bark when it’s ready to eat.

Watch:

With thanks to Jeri Willmott (My Wild Tribe)

Here’s another super easy and delicious recipe you might want to try

Photography and Video: CPI Media Group