PAUL, the renowned French casual dining restaurant and bakery, is commemorating its 20th anniversary in the region with an all-new menu that can be found in all stores across UAE Bahrain, Egypt, Jordan, Kuwait, KSA, Oman, Qatar. In addition to serving the core PAUL products, they have revamped the menu with a new All Day Brunch section presenting seven distinctive dishes incorporating different flavours from around the world. Furthermore, other menu sections have also been upgraded, with an array of dishes that offer a symphony of flavours and textures. Crowd favourites include the Salmon Croll, the Crusted Feta Chilli Honey, and the Shrimp Burrata Rosé. The celebration of PAUL Arabia’s 20th anniversary is made even more special with the new dessert selection. PAUL’s take on the classic Pain Perdu is another must-try, as well as the Tiramisu, which promises to take guests on a flavourful journey. Lastly, the Crêpe Tropézienne Brûlée cannot be missed – a delightful French crêpe filled with creamy goodness and irresistible fruity flavours.